Every time I dine here I try a different menu item and so far all very delicious and often unique, the restaurant, menu and service is far and away better than any others in the OC. March 2018, I'm convinced this is the best all around restaurant in Orange County, the menu is complete and there is a strong European influence on the menu and table, easy parking, patio and very very clean. Highly recommended.
While first impressions most likely would lead most to thinking it's just another diner, all I was very pleasantly surprised at just about everything: the food, the service, decor, and atmosphere! I ordered from the lunch menu, as I wasn't particularly interested in anything on the breakfast menu, and got my usual "feel a place out" order of the liver seen in the attached picture. It was probably one of the thickest cuts I've had and it was served with caramelized onions, bacon, very creamy mashed potatoes, and roasted vegetables. They also get bonus points for not serving cold tomatoes or fruits, meaning they were stored refrigerated! Everything was fantastic, with an affordable and reasonable price tag on the bill.