Dutchman

Service was good. Food seemed overpriced and bland in general. The interior was nice. The potatos were under done and tasted heavily of cooking oil, the Rancher omelet had no distinctive or noticeable flavors. The biscuit was ok. The gravy was nothing to write home about. UPDATE: Went back a second time to give them another chance. Same basic comments. Had steak and eggs. Staff was friendly. Eggs were dry. Hash browns tasted heavily of an unpleasant oil taste. Steak was cooked ok, but lacked depth. I wasn't warned that I was going to be charged extra for gravy to go with the biscuit. A friendly heads up would have been nice. The server was helpful in splitting my meal onto two plates to share with my son. There was only person in there when we arrived, and no-one else came in before we left.